Rectangular baking dishes for preparing, serving and storing oven dishes, excellent for all types of casseroles, but also for bread, cakes, desserts.
Ideal size for 2 servings, ergonomic handles for comfortable and safe handling, simple, timeless design.
Energy-efficient cast iron for optimal cooking results
Geovein Cast Iron Dutch Oven Loaf Pan Bread Roaster
The GV-BD35 black color pre-seasoned cast iron loaf pan bread pan is vegetable oil coating, non-stick.
Pre-seasoned cast iron loaf pan bread baking mold is healthy and safe to use. It is great for ensuring heat retention and even heating.
Multiple-use, fry, roast, sear, grill, oven cook, bake with the pre-seasoned cast iron loaf pan bread pan will get great results and optimal cooking experience.
Pre-seasoned cast iron loaf pan bread pan could be used on gas, electric, oven, stove, but not include micro-wave ovens.
We can also customize your own pre-seasoned cast iron loaf pan bread pan according to your demands, different sizes, surface treatment, appearance are available.
The pre-seasoned cast iron loaf pan bread pan is one of our hot selling items.
We also welcome you to send us the product drawings. We can produce a pre-seasoned cast iron loaf pan bread pan of different sizes and shapes according to your customized requirements.
Classic Mini Cast Iron Baking Pot Loaf Pan Bread Roaster
Pre-seasoned cast iron loaf pan bread pan packaging and shipping
Our pre-seasoned cast iron loaf pan bread pan is usually packed in two ways, one is a brown box, another is a color box, 4 boxes are packed into one master carton.
You can also tell us which mode of packaging that you prefer or customize your own packaging.
Pre-Seasoned Cast Iron Loaf Pan Bread Pan Clean And Maintenance
Hand wash. Dry immediately—even before first use.
Rub with a light coat of vegetable oil after every wash.
The oil is enough to restore the sheen, without being ―sticky.
To keep the iron ―seasoned and protected from moisture.